Organic Desi Ghee خالص دیسی گھی Original Home Made Desi Ghee 100% Guarantee

Features:

• Fat 99.5gm (153% Recommended Daily Amount- RDA).
• Saturated fat 61.9gm (310%RDA).
• Trans-fat 4gm.
• Monounsaturated fat 28.7gm.
• Polyunsaturated fat 3.7gm.
• Vitamin A -3069 I.U.
• Vitamin E 15.7mg (105%RDA).
• Cholesterol in ghee is 256 mg (85%RDA) with no carbohydrates.
• Fat in ghee includes 3.694 mg of omega 6 fatty acids and 25.026 mg of omega 9 fatty acids.

Health Benefits:

Desi ghee has been a favorite in most Pakistani households. It is an ancient remedy for cold, cough and soft skin, but in the last few years, the credibility of saturated fats like desi ghee has been debatable. Some believe that saturated fats are bad fats but a growing body of research and most health experts agree that naturally occurring saturated fats such as desi ghee are actually good for your health. Here are six amazing health benefits that you can derive by using desi ghee regularly.

1. Boosts digestion: According to Ayurveda research “Ghee is one of the most easily digestible fats used for cooking. Ghee is a natural remedy for balancing the heating element (pitta) of the body. It aids in digestion, prevents constipation and helps in the excretion of toxins. Having half teaspoon of ghee with moong dal khichdi is a great way to detox.”

1. Helps in weight loss:

Saying this myth straight by calling desi ghee the ‘fat that makes you thin’.  The type of saturated fat that Desi Ghee has is short-chain-fatty acid. This helps to burn the stubborn fat in the body while regulating your metabolism.

1. High smoke point: Desi ghee has a high heat point which means that it doesn’t burn easily while other oils may break down and release free radicals when heated at high temperatures. Free radicals are unstable molecules that can cause damage to your cells and also increase the risk of disease. Moreover, Pakistani cooking requires a lot of sauteing and therefore, it is better to use desi ghee which won’t break down easily.

1. Balances your hormones: The fat content in our body is mostly saturated fat and only 3% coming from other types. This ratio is absolutely important to know about our health and well-being. This prestigious golden elixir is rich in Vitamin K2 which builds hormones along with Vitamin A, D, E & K.”

1. Strengthens immunity and helps in bone development: As kids, we were given a spoonful of desi ghee daily to boost our immunity and make our bones strong. Desi ghee acts as a strong microbial, anti-cancer, and antiviral agent. It is a rich source of fat-soluble vitamins that help in the growth and development of the bones.

1. Good for your heart: Vitamin K2 found in desi ghee helps in preventing calcium deposits in the arteries that can lead to blockages and obstruct blood flow. It lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance.